Porada R., Hydzik P., Bujak R., Sablik M., Kasprzyk-Pochopień J., Herman M., Piekoszewski W., An efficient and straightforward sample preparation for a sensitive, selective, and simultaneous determination of 11 phytocannabinoids in human serum using UHPLC-ESI-QTOF-MS/MS, Microchemical Journal, 2025, 219, 116000. doi:10.1016/j.microc.2025.116000
Kasprzyk-Pochopień J., Kamińska A., Mielczarek P., Porada R., Stępień E., Piekoszewski W., The Proteomic Analysis of Platelet Extracellular Vesicles in Diabetic Patients by nanoLC-MALDI-MS/MS and nanoLC-TIMS-MS/MS, Molecules, 2025, 30, 1384. doi:10.3390/molecules30061384
Frydrych A., Kulita K., Jurowski K., Piekoszewski, W., Lipids in Clinical Nutrition and Health: Narrative Review and Dietary Recommendations, Foods, 2025, 14, 473. doi:10.3390/foods14030473
Kasprzyk-Pochopień J., Kamińska A., Mielczarek P., Piekoszewski W., Klimkowska A., Sładek K., Soja J., Adamek D., Stępień E., Comparison of nanoLC-MALDI-MS/MS with nanoLC-TIMS-MS/MS in the proteomic analysis of extracellular vesicles of bronchoalveolar lavage fluid, Analytical Methods, 2025, 17, 1173-1187. doi:10.1039/d4ay01599a
Madej M., Knihnicki P., Porada R., Kochana J., (Bio)Electroanalysis of Tetracyclines: Recent Developments, Biosensors, 2025, 15, 101. doi:10.3390/bios15020101
Fendrych K., Porada R., Baś B., A Novel Voltammetric Strategy of Furazidin Determination with the Use of Co-Ferrierite/Mesoporous Carbon Modified Glassy Carbon Electrode, Journal of The Electrochemical Society, 2025, 172, 017523. doi:10.1149/1945-7111/adab29
Kołodziej W., Herman M., Piekoszewski W., Porada R., High-performance supercritical fluid chromatography hyphenated to high-resolution quadrupole-time of flight hybrid mass spectrometry (SFC-HR-QTOF-MS/MS) for the determination of cannabinoids in edible products, Microchemical Journal, 2024, 203, 110930. doi: 10.1016/j.microc.2024.110930
Roko G., Porada R., Gdula-Argasińska J., Piekoszewski W., Chabi-Sika K., Krakowska-Sieprawska A., Buszewski B., Librowski T., Baba-Moussa L., Comparison of supercritical CO2 extraction and pressurized fluid extraction for isolation of alkaloids from Anacardium occidentale with the study of its anti-inflammatory activity, Journal of Pharmaceutical and Biomedical Analysis, 2024,241, 115982. doi: 10.1016/j.jpba.2024.115982
Herman M., Jakubowska M., Piekoszewski W., Woźniak A., Przybyłowicz A., Szukalska M., Golusińska-Kardach E., Gawęcki W., Czarnywojtek A., Walas S., Golusiński W., Ruchała M., Szyfter K., Ferlito A., Florek E., Statistical analysis of the content of metals in blood serum and in the alternative material in head and neck carcinoma, Arabian Journal of Chemistry, 2024, 17, 105577. doi:10.1016/j.arabjc.2023.105577
Paprotny Ł., Kwapuliński J., Wianowska D., Gnatowski M., Kasprzyk-Pochopień J., Piekoszewski W., A Comparison of Co-Occurrence of Special Forms of Selected Metals in Soil, on the Example of Sycamore, Beech, and Spruce Forest Complexes in Urbanized and Non-Urbanized Regions of Tatra National Park, Polish Journal of Environmental Studies, 2024, 33, 4273-4282. doi:10.15244/pjoes/177422
Steć A., Chodkowska M., Kasprzyk-Pochopień J., Mielczarek P., Piekoszewski W., Lewczuk B., Płoska A., Kalinowski L., Wielgomas B., Dziomba S., Isolation of Citrus lemon extracellular vesicles: Development and process control using capillary electrophoresis, Food Chemistry, 2023, 424, 136333. doi:10.1016/j.foodchem.2023.136333
Florek E., Szukalska M., Markiewicz K., Miechowicz I., Gornowicz-Porowska J., Jelińska A., Kasprzyk-Pochopień J., Nawrot J., Sobczak A., Horoszkiewicz M., Piekoszewski W., Nowak G., Evaluation of the Protective and Regenerative Properties of Commercially Available Artichoke Leaf Powder Extract on Plasma and Liver Oxidative Stress Parameters, Antioxidants, 2023, 12, 1846. doi:10.3390/antiox12101846
Florek E., Witkowska M., Szukalska M., Richter M., Trzeciak T., Miechowicz I., Marszałek A., Piekoszewski W., Wyrwa Z., Giersig M., Oxidative Stress in Long-Term Exposure to Multi-Walled Carbon Nanotubes in Male Rats, Antioxidants, 2023, 12, 464. doi:10.3390/antiox12020464
Smajdor J., Jedlińska K., Porada R., Górska-Ratusznik A., Policht A., Śróttek M., Więcek G., Baś B., Strus M., The impact of gut bacteria producing long chain homologs of vitamin K2 on colorectal carcinogenesis, Cancer Cell International, 2023, 23, 268. doi:10.1186/s12935-023-03114-2
Fendrych K., Porada R., Baś B., Ultrasensitive and highly selective electrochemical determination of mesalazine in pharmaceutical, biological and environmental samples with the use of Co-Mordenite/Mesoporous Carbon modified Glassy Carbon Electrode, Electrochimica Acta, 2023, 468, 143209. doi:10.1016/j.electacta.2023.143209
Nosal-Wiercińska A., Martyna M., Pawlak A., Porada R., Baś B., Application of the nanostructured R-AgLAFE electrode to study the electroreduction process of Bi(III) ions in the presence of N-acetylcysteine, Applied Nanoscience Switzerland, 2023, 13, 6811-6818. doi:10.1007/s13204-023-02778-6
Madej M., Trzcińska A., Lipińska J., Kapica R., Fronczak M., Porada R., Kochana J., Baś B., Tyczkowski J., Electrochemical sensing platform based on screen-printed carbon electrode modified with plasma polymerized acrylonitrile nanofilms for determination of bupropion, 2023, 190, 391. doi:10.1007/s00604-023-05971-0
Smajdor J., Porada R., Lipińska J., Więcek G., Jedlińska K., Baś B., Strus M., Fast and reliable voltammetric determination of menaquinone (vitamin K2) produced in vitro by Bacillus subtilis cultures, Journal od Applied Electrochemistry, 2023, 53, 1755-1763. doi:10.1007/s10800-023-01886-z
Fendrych K., Porada R., Baś B., Electrochemical sensing platform based on Zeolite/Graphite/Dimethylglyoxime nanocomposite for highly selective and ultrasensitive determination of nickel, Journal of Hazardous Materials, 2023, 448, 130953. doi:10.1016/j.jhazmat.2023.130953
Porada R., Wenninger N., Bernhart C., Fendrych K., Kochana J., Baś B., Kalcher K., Ortner A., Targeted modification of the carbon paste electrode by natural zeolite and graphene oxide for the enhanced analysis of paracetamol, Microchemical Journal, 2023, 187, 108455. doi:10.1016/j.microc.2023.108455
Kasprzyk J., Piekoszewski W., Tezyk A., Kulza M., Florek E., Effects of excessive alcohol drinking on nicotine biotransformation in rats, Scientific Reports, 2022, 12, 11066. doi:10.1038/s41598-022-15199-2
Jurowski K., Paprotny Ł., Zakrzewski M., Wianowska D., Kasprzyk-Pochopień J., Herman M., Madej M., Piekoszewski W., Kubrak T., The Development of New Methodology for Determination of Vincristine (VCR) in Human Serum Using LC-MS/MS-Based Method for Medical Diagnostics, Molecules, 2022, 27, 7945. doi:10.3390/molecules27227945
Florek E., Piekoszewski W., Czarnywojtek A., Sędziak A., Jawień W., Dera-Szymanowska A., Szukalska M., Szymanowski K., Chuchracki M., Ruchała M., Differences in sex hormone levels in the menstrual cycle due to tobacco smoking — myth or reality?, Endokrynologia Polska, 2022, 73, 16-25. doi:10.5603/EP.a2021.0097
Okhlopkova Z. M., Razgonova M. P., Pikula K. S., Zakharenko A. M., Piekoszewski W., Manakov Y. A., Ercisli S., Golokhvast K. S., Dracocephalum palmatum S. and Dracocephalum ruyschiana L. Originating from Yakutia: A High-Resolution Mass Spectrometric Approach for the Comprehensive Characterization of Phenolic Compounds, Applied Sciences, 2022, 12, 1766. doi:10.3390/app12031766
Herman M., Janiak M. A., Sadlik J. K., Piekoszewski W., Amarowicz R., Iron, Zinc, Copper, Manganese and Chromium in Green Teas, Their Transfer to Extracts and Correlations between Contents of Elements and Bioactive Compounds, Polish Journal of Food and Nutrition Sciences, 2022, 72, 421-429. doi:10.31883/pjfns/156394
Świadro M., Ordon K., Herman M., Dudek D., Wietecha-Posłuszny R., Copper and Zinc as Potential Biomarkers of Mood Disorders and Pandemic Syndrome, Molecules, 2022, 27, 91. doi:10.3390/molecules27010091
Herian M., Wojtas A., Maćkowiak M., Wawrzczak-Bargiela A., Solarz A., Bysiek A., Madej K., Gołembiowska K., Neurotoxicological profile of the hallucinogenic compound 25I-NBOMe, Scientific Reports, 2022, 12, 2939. doi:10.1038/s41598-022-07069-8
Madej K., Chmiołek A., Szlachta K., Piekoszewski W., HPLC-DAD Analysis of Hemp Oil Supplements for Determination of Four Cannabinoids: Cannabidiol, Cannabidiolic Acid, Cannabinol and Delta 9-Tetrahydrocannabinol, Separations, 2021, 8, 227. doi:10.3390/separations8120227
Wang B., Yang Y., Bian X., Guan H., Liu, L. Li X., Guo Q., Piekoszewski W., Chen F., Wu N., Ma Z., Shi Y., Zhang N., Proliferation of Bifidobacterium L80 under different proportions of milk protein hydrolysate, Microbial Cell Factories, 2021, 20, 213. doi:10.1186/s12934-021-01702-3
Matveeva V. A., Shulgina L. V., Prihodko Y. V., Shulgin Y. P., Madej K., Piekoszewski W., Nutritional Value of Sea Urchin Roe (Strongylocentrotidae)—Study of Composition and Storage Conditions, Separations, 2021, 8, 174. doi:10.3390/separations8100174
Madej K., Paprotny Ł., Wianowska D., Kasprzyk J., Herman M., Piekoszewski W., A fully validated HPLC–UV method for determination of sulthiame in human serum/plasma samples, Biomedical Chromatography, 2021, 35, e5002. doi:10.1002/bmc.5002
Sun Z., Yao M., Bian X., Guo Q., Guan H., Yang Y., Wang B., Shi Y., Piekoszewski W., Yang X., Zhang N., The influence of soy protein hydrolysate (SPH) addition to infant formula powder on Streptococcus thermophilus proliferation and metabolism, Food Research International, 2021, 141, 110103. doi:10.1016/j.foodres.2020.110103
Tabakaev A. V., Tabakaeva O. V., Piekoszewski W., Kalenik T. K., Poznyakovsky V. M., Antioxidant properties of edible sea weed from the Northern Coast of the Sea of Japan, Foods and Raw Materials, 2021, 9, 262-270. doi:10.21603/2308-4057-2021-2-262-270
Buszewski B., Wrona O., Mayya R. P., Zakharenko A. M., Kalenik T. K., Golokhvast K. S., Piekoszewski W., Rafińska K., The potential application of supercritical CO2 in microbial inactivation of food raw materials and products, Critical Reviews in Food Science and Nutrition, 2021, 62, 6535-6548. doi:10.1080/10408398.2021.1902939
Li X., Ren L., Yang Y., Bian X., Fu Y., Zhao L., Xing Z., Shi Y., Piekoszewski W., Zhang N., Application of Calcium Chloride-Sodium Alginate to Improve the Texture of Quick-Frozen Heracleum moellendorffii, Journal of Food Quality, 2021, 5510779. doi:10.1155/2021/5510779
Yang Y., Guo Q., Guan H., Piekoszewski W., Wang B., Liu L., Shi Y., Ikeda S., Liu L., Kalenik T., Zhang N., Effects of soy protein isolate hydrolysates on cholecystokinin released by rat intestinal mucosal cells and food intake in rats, Journal of Food Science and Nutrition, 2020, 57, 4459-4468. doi:10.1007/s13197-020-04483-6
Gao J., Li X., Chen F., Piekoszewski W., Yang Y., Wang B., Liu L., Guan H., Shi Y., Zhang N., The effect of extreme acid-induced soybean glycinin molten globules state on foaming ability, Food Hydrocolloids, 2020, 105, 105819. doi:10.1016/j.foodhyd.2020.105819
Piotrowska M., Ciura K., Zalewska M., Dawid M., Correia B., Sawicka P., Lewczuk B., Kasprzyk J., Laura Sola L., Piekoszewski W., Wielgomas B., Waleron K., Dziomba S., Capillary zone electrophoresis of bacterial extracellular vesicles: A proof of concept, Journal of Chromatography A, 2020, 1621, 461047. doi:10.1016/j.chroma.2020.461047
Shi Y., Yang Y., Piekoszewski W., Zeng J., Guan H., Wang B., Liu L., Zhu X., Chen F., Zhang N., Influence of four different coagulants on the physicochemical properties, textural characteristics and flavour of tofu, International Journal of Food Science and Technology, 2020, 55, 1218-1229. doi:10.1111/ijfs.14357
Madej K., Kózka G., Winiarski M., Piekoszewski W., A Simple, Fast, and Green Oil Sample Preparation Method for Determination of Cannabidioloic Acid and Cannabidiol by HPLC-DAD, Separations, 2020, 7, 60. doi:10.3390/separations7040060
Tabakaeva O. V., Piekoszewski W., Kalenik T. K., Maximova S. N., Tabakaev A. V., Poleshyk D. V., Proniewicz L., Antiradical Activity of Hydrolysates and Extracts from Mollusk A. broughtonii and Practical Application to the Stabilization of Lipids, Foods, 2020, 9, 304. doi:10.3390/foods9030304
Madej K., Piekoszewski W., Modern Approaches to Preparation of Body Fluids for Determination of Bioactive Compounds, Separations, 2019, 6, 53. doi:10.3390/separations6040053
Jurowski K., Krośniak M., Fołta M., Tatar B., Cole M., Piekoszewski W., The Toxicological Analysis of Ni and Cr in Prescription Food for Special Medical Purposes and Modified Milk Products for Babies in Infancy Available in Pharmacies in Poland, Biological Trace Element Research, 2019, 192, 129-135. doi:10.1007/s12011-019-01667-w
Kirichenko K. Y., Vakhniuk I. A., Rogulin R. S., Kirichenko A. V., Gridasov A. V., Kosyanov D. Y., Drozd V. A., Kholodov A. S., Piekoszewski W., Golokhvast K. S., Characteristics of fume sedimentation in the workingzone during arc welding with covered electrodes, Toxicological and Environmental Chemistry, 2019, 101, 463-474. doi:10.1080/02772248.2020.1747465
Jurowski K., Krośniak M., Fołta M., Tatar B., Cole M., Piekoszewski W., Safety Assessment of the Trace Element Impurities Ni and Cr in Pharmaceutical Herbal Products for Teething from Polish Pharmacies, Biological Trace Element Research, 2019, 191, 517-521. doi:10.1007/s12011-019-1643-8
Madej K., Jonda A., Borcuch A., Piekoszewski W., Chmielarz L., Gil B., A novel stir bar sorptive-dispersive microextraction in combination with magnetically modified graphene for isolation of seven pesticides from water samples, Microchemical Journal, 2019, 147, 962-971. doi:10.1016/j.microc.2019.04.002
Jurowski K., Krośniak M., Fołta M., Tatar B., Cole M., Piekoszewski W., The toxicological analysis of Cu, Mn and Zn as elemental impurities in pharmaceutical herbal products for teething available in pharmacies in Poland, Journal of Trace Elements in Medicine and Biology, 2019, 53, 109-112. doi:10.1016/j.jtemb.2019.02.011
Jurowski K., Krośniak M., Fołta M., Tatar B., Cole M., Piekoszewski W., The analysis of Cu, Mn and Zn content in prescription food for special medical purposes and modified milk products for newborns and infants available in Polish pharmacies from toxicological and nutritional point of view, Journal of Trace Elements in Medicine and Biology, 2019, 53, 144-149. doi:10.1016/j.jtemb.2019.03.001
Jurowski K., Krośniak M., Fołta M., Tatar B., Cole M., Piekoszewski W., Toxicological analysis of Pb and Cd by ET AAS in local anaesthetics for teething (teething gels) based on herbs available in Polish pharmacies, Journal of Trace Elements in Medicine and Biology, 2019, 52, 18-21. doi:10.1016/j.jtemb.2018.11.005
Zhang N., Guo Q., Shi Y., Piekoszewski W., Guan H., Kalenik T. K., Madej K., Motkina E. V., Preparation of casein non-phosphopeptide–soybean polypeptide complex, its structure and emulsifying properties’ evaluation, European Food Research and Technology, 2019, 245, 355-363. doi:10.1007/s00217-018-3167-4
Jurowski K., Krośniak M., Fołta M., Tatar B., Cole M., Piekoszewski W., The toxicological analysis of lead and cadmium in prescription food for special medical purposes and modified milk products for newborns and infants available in Polish pharmacies, Journal of Trace Elements in Medicine and Biology, 2019, 51, 73-78. doi:10.1016/j.jtemb.2018.10.007
Buszewski B., Piekoszewski W., Pomastowski P., Rafińska K., Sugajski M., Kowalkowski T., Modern Analytical Methods of Speciation and Determination of Trace Elements in Inorganic, Organic, and Biological Samples, Recent Advances in Trace Elements, wydanie I, edytorzy: Chojnacka K., Saeid A., John Wiley & Sons Ltd., 2018 doi:10.1002/9781119133780.ch3
Madej K., Janiga K., Piekoszewski W., The potential of Graphene as an adsorbent for five pesticides from different classes in rape oil samples using dispersive solid-phase extraction, Journal of Analytical Methods in Chemistry, 2018, 1, 3587860. doi:10.1155/2018/3587860
Karamać M., Hakime H. Orak, Amarowicz R., Orak A., Piekoszewski W., Phenolic contents and antioxidant capacities of wild and cultivated white lupin (Lupinus albus L.) seeds, Food Chemistry, 2018, 258, 1-7, doi:10.1016/j.foodchem.2018.03.041
Guz E. A., Novitskaya E. G., Kalenik T. K., Levochkina L. V., Piekoszewski W., The in fluence of vegetable puree containing carotenoids on the nutrient composition and structure of milk yoghurt, International Journal of Dairy Technology, 2018, 71, 89-95. doi:10.1111/1471-0307.12392